Our Premium vintage collection, brought to you by the partnership between Chef & a Knife and GT Edgeworks.
If you take cooking seriously, if you're ready to invest a little bit of time and a lot more care then this premium vintage carbon steel knife is for you.
The blade is fully forged from high quality 1075 High Carbon Steel. This blade it's brand new and professionally sharpened. The steel gives superior edge retention, strength, and wear resistance.
The handles are made vintage Bakelite and stabilised mesquite Handle. They are attached to the full tang blade with Green Brass chip infused bolster. The timber was finished in natural Australian made timber finishes produced in Port Lincoln in South Australia by Constantia Organic finishes.
The new handle has been fitted and lovingly shaped by Josh from GT Edgeworks in South Australia. Josh has a passion for reviving vintage knives also produce the best quality custom knives, so you can be assured that the work is of the highest quality.
- Overall Length: 380mm
- Blade Length: 230mm
- Blade Thickness: 1.4 mm
- Style: Fully Forged, Full Tang,
- Steel: 1084 High Carbon Steel
- Hardness: 58 HRC
- Handle: Violet Stabilised Sheoak Timber with Mosaic Pins
- Weight: Approx 0.4 kg
- Made in: Made in Australia 🇦🇺