Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12
Vintage Japanese Gyuto  Knife 190mm Made in Japan 🇯🇵 12

Vintage Japanese Gyuto Knife 190mm Made in Japan 🇯🇵 12

Regular price
$95.00
Sale price
$95.00
Unit price
per 
Shipping calculated at checkout.

Gyuto Knife

Gyuto (牛刀): (beef-sword) This knife is known as the chef's knife used for professional Western cuisine. When preparing vegetables, it is used in the form of chopping or thrust-cutting near the heel of the knife. The gyuto is used to rock-chop stiffer produce and to make fine cuts at the tip of the knife.

Misono was established in 1935, and the company has been kept a small, exclusively family-owned business for decades. The company began as a kitchen tool blade maker for vegetable peelers. Misono did not begin producing their own knives until the late 1960s. Today Misono is Japan’s oldest Western-style knife maker, with only fifty workers producing 150,000 knives a year. While many larger companies send knives to other manufacturers to have specialists make different parts of a knife, Misono produces 100% of their knives in house with extreme attention to detail for quality assurance. Misono’s production process is very similar to that of traditional Japanese style knives, as they are largely made by hand. Misono ensures long-lasting edge retention for professional use by using hard steel and hand finished sharpening. To guarantee that all Misono knives are of the highest quality, knives do not leave the company without passing several levels of inspections.

SPECIFICATIONS

Overall Length: 320mm

Blade Length: 190mm

Blade Thickness: 0.8mm

Brand : Unbranded

Style: Fully Forged, Full Tang

Bevel: Single  Bevel

Steel: 3 layers of steel 

Hardness: 58 HRC

Handle Material:  wood

Weight: around 250Grams

Made in: Japan 🇯🇵