COOKING KNIFE 30cm - HIGH CARBON STEEL
Professional Hand Made - kitchen knives. A knife with a wide, rigid blade.
Several uses :
- Cutting slices of thick meat
- Cutting vegetables and fruit
- Chopping and mincing aromatic herbs
- Made in Thiers (France)
- 100% Forged
- High Carbon Steel
- POM Handle
The whole knife is forged in a single mass of CARBON steel. The steel, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance.
POM handles are manually set and mounted on the tang using three through rivets.
By Blade Size - 12 in (30 cm)
By kind of Handle - Black Plastic
By kind of Steel - High Carbon Steel
Line - Vintage Authentic
Washing-Machine - No
Handle - Black POM
Rockwell Hardness - From 52 to 54 HRC
Total Size - 43cm
Rivets - Aluminium